Kellogg’s Special K Granola

March 17, 2014
Kellogg's Special K Granola

Kellogg’s Special K Granola

March 17, 2014

To celebrate our recent review of Kellogg’s Special K Granola, Boo Roo and Tigger Too are lucky enough to offer one lucky entrant the chance to win two cases of Kellogg’s Special K Granola (1x Raisins & Red Apples and 1x Cranberry, Pumpkin Seeds & Almonds).

Giveaway - Kelloggs Special K Granola

To enter simply leave a comment telling me what you would make using Kellogg’s Special K Granola, then complete Rafflecopter widget below. Additional optional entries are also available.

Closing date: Friday 4th April 2014 @ 23.59pm

a Rafflecopter giveaway

 Competition Terms & Conditions:

1. This competition is open to residents of the UK, Channel Islands, Isle of Man and Republic of Ireland aged 18 years or over, except for those associated with the production company, their families or anyone else associated with this competition.
2. All information detailing how to enter this competition forms part of these terms and conditions.
3. All entries must be received by the advertised closing time date.
4. One entrant shall received two cases of Kellogg’s Special K Granola (1x Raisins & Red Apples and 1x Cranberry, Pumpkin Seeds & Almonds) subject to availability.
5. The winner may be required to take part in publicity.
6. All prizes are non-transferable and there are no cash alternatives. The prize is subject to availability.
7. Events may occur that render the competition itself or the awarding of the prizes impossible due to reasons beyond the control of the Promoter, and accordingly the Promoter may at its absolute discretion vary or amend the promotion and the entrant agrees that no liability shall attach to the Promoter as a result thereof.
8. Boo Roo and Tigger Too is responsible for the first part of the promotion, which is the publication and adjudication of the competition. All other facilities connected with the provision of the prize are the responsibility of the Promoter.
9. English law applies and the exclusive jurisdiction of the English Courts shall prevail.
10. Winners are required to make contact within 28 days, if a winner fails to respond a new winner will be selected.

Disclosure: We received two pack s of Kellogg’s Special K Granola FOC for the purpose of review.

Win competitions at ThePrizeFinder.com

212 Comments

  • winnie March 18, 2014 at 2:08 pm

    healthy muffins 😀

  • ashleigh March 18, 2014 at 2:09 pm

    I would make granola bars for the kids morning snack!

  • jenny morgan March 18, 2014 at 2:09 pm

    granola bars

  • Janet Dring March 18, 2014 at 2:16 pm

    I’d just eat it as is

  • Marianne Croft March 18, 2014 at 2:18 pm

    I would make some bars for the children they love them for packed lunch at school and I like them as a snack when I’m at the allotment

  • Lorraine Tinsley March 18, 2014 at 2:33 pm

    I would just eat it with milk or natural yoghurt 🙂

  • kim neville March 18, 2014 at 2:44 pm

    With a little bit of milk

  • Rachael G March 18, 2014 at 2:47 pm

    I would eat it for breakfast with some yoghurt.

  • Tracey Peach March 18, 2014 at 2:48 pm

    Kellogg’s Special K Granola Krispies!

  • Steven Appleton March 18, 2014 at 2:56 pm

    Cornflake Cakes, or rather Granola Cakes

  • karen delaney March 18, 2014 at 3:03 pm

    Id make a tart. Instead of using cornflakes id use granola and eat it with custard.

  • Christine Shelley March 18, 2014 at 3:49 pm

    Granola cakes for tea

  • emily omara March 18, 2014 at 4:05 pm

    with total yogurt in the morning

  • julie baxter March 18, 2014 at 4:35 pm

    i would have it with some yogurt

  • sylvia March 18, 2014 at 4:42 pm

    with milk ,Yummy

  • Tracey Belcher March 18, 2014 at 5:02 pm

    Just Milk

  • Sarah Bailey March 18, 2014 at 5:16 pm

    I wonder if you could make a nice granola bar with it hmmm… That’s if I didn’t just eat it with a nice dash of milk!

  • Mary Campbell March 18, 2014 at 6:33 pm

    I’d make some lovely homemade Granola cereal bars, for the ultimate sustenance on the move 🙂

  • Rebecca U March 18, 2014 at 6:45 pm

    granola bars

  • sarah birkett March 18, 2014 at 6:51 pm

    fruit bars

  • melanie stirling March 18, 2014 at 7:05 pm

    I would just have it with milk for breakfast or evening snack.

  • Kat Lucas March 18, 2014 at 7:07 pm

    Granola bars

  • William Gould March 18, 2014 at 7:10 pm

    Just with cold milk for breakfast!

  • Susie Wilkinson March 18, 2014 at 7:18 pm

    With yoghurt and granola bars

  • Maggie Coates March 18, 2014 at 7:30 pm

    I would have it with cold milk

  • Patricia Walker March 18, 2014 at 7:43 pm

    I would simply eat it with either ice cold milk or greek yoghurt

  • jennifer thorpe March 18, 2014 at 8:21 pm

    I’d make some cereal bars

  • Jo welsh March 18, 2014 at 8:53 pm

    I would just eat it for brekkie with some natural yogurt or make some tasty muffins

  • sian hallewell March 18, 2014 at 9:07 pm

    Breakfast first and then flapjacks

  • Francesca Tuck March 18, 2014 at 9:30 pm

    Breakfast bars

  • Victoria March 18, 2014 at 9:38 pm

    I saw a recipe for granola muffins – they looked good!

  • Victoria March 18, 2014 at 9:39 pm

    Ooh – flapjacks sound good too!

  • Kev C March 18, 2014 at 10:01 pm

    with cold milk and banana 🙂

  • Dawn Totton March 18, 2014 at 10:06 pm

    Yummy granola bars.

  • Emma Nixon March 18, 2014 at 10:14 pm

    I would just enjoy it with cold milk for brekkie

  • Angie Hoggett March 19, 2014 at 7:46 am

    I would make a breakfast sundae by layering it with thick greek yoghurt, berries and a drizzle of honey

  • helen wigglesworth March 19, 2014 at 2:44 pm

    these would make great cereal bars !! 🙂

  • brenda heads March 19, 2014 at 3:00 pm

    breakfast muffins and happy kids.

  • Julie Cook March 19, 2014 at 3:03 pm

    Energy bars for packed lunches x

  • kellyjo walters March 19, 2014 at 3:51 pm

    flap jacks!

  • sue hodges March 19, 2014 at 7:30 pm

    just with milk for breakfast

  • Tammy Tudor March 19, 2014 at 8:04 pm

    i’d love it with almond milk

  • claire woods March 19, 2014 at 9:47 pm

    I’d just add milk.

  • Samantha R March 19, 2014 at 9:56 pm

    on top of some yogurt

  • Jo Hutchinson March 19, 2014 at 11:32 pm

    Granola cereal bars

  • nat thomason March 20, 2014 at 12:44 am

    high energy flapjacks.

  • Tamsin dean March 20, 2014 at 1:58 pm

    just with milk and fruit added, yum

  • Laura F March 20, 2014 at 2:30 pm

    What would I make with it? Id just add milk and eat it.

  • lowri earith March 20, 2014 at 4:58 pm

    a gooseberry and granola fool

  • Abigail Cullen March 20, 2014 at 11:39 pm

    I would add semi skimmed milk, to the granola.

  • Rey Chunara March 21, 2014 at 12:47 am

    With milk, nice and simple!

  • Emma Baker March 21, 2014 at 2:24 am

    mornin’ breakfast bar for a good head start on the day!

  • michelle banks March 21, 2014 at 9:57 am

    cheese cake x use it for the base x

  • richard hill March 21, 2014 at 2:45 pm

    some sort of cake bar if i could manage that,need the wifes help i think lol xx

  • Andy Kadir-Buxton March 21, 2014 at 3:18 pm

    With yoghurt and orange slices.

  • sharon mead March 21, 2014 at 6:32 pm

    just eat as bfast with milk

  • Miriam Said March 21, 2014 at 10:00 pm

    If it isn’t eaten straight away with milk, then I would probably make either some granola bars or some granola muffins.

  • Sarah Norgrove March 22, 2014 at 3:14 am

    Sticky Toffee Flapjacks

  • kim heeps March 22, 2014 at 10:22 am

    i would mix with some natural yoghurt, hide in a cupboard away from the kids and enjoy it to mself!

  • sarah davison March 22, 2014 at 3:44 pm

    granola bars

  • philroseman1 March 22, 2014 at 4:49 pm

    Lovely strawberry yoghurt

  • Lynsey Buchanan March 22, 2014 at 7:08 pm

    Flapjacks

  • katie skeoch March 22, 2014 at 7:12 pm

    Love Granola with strawberry yoghurt x

  • Alison Joyce March 22, 2014 at 9:49 pm

    Breakfast

  • Kevin Honey March 23, 2014 at 12:16 pm

    I’d make breakfast!

  • Claire D March 23, 2014 at 6:20 pm

    As it is

  • Spencer Broadley March 23, 2014 at 7:39 pm

    Jus with milk, or if I’m naughty a bit of sugar !!!

  • Ann Skamarauskas March 23, 2014 at 9:31 pm

    Just as it comes only adding almond milk

  • Emma Jackson March 24, 2014 at 7:59 am

    I’d make a delicious fruit crumble with it x

  • Allan Wilson March 24, 2014 at 9:04 am

    Breakfast but doused in Yoghurt

  • Gina M March 24, 2014 at 7:20 pm

    I’d love to try some granola muffins

  • Stacey Carnell March 24, 2014 at 8:47 pm

    Cold milk 🙂

  • Louise A March 25, 2014 at 4:14 pm

    Granola with some yogurt and fresh fruit!

  • Greig Spencer March 26, 2014 at 8:32 pm

    granola bars

  • angela edmonds March 27, 2014 at 8:56 am

    i would make a healthy alternative to flapjack using granola

  • Debbie Kilroy March 27, 2014 at 11:08 pm

    granola bars

  • caroline cordery March 28, 2014 at 12:25 am

    healthy flapjacks

  • Liam Bishop March 28, 2014 at 9:54 am

    Flapjacks! Love them.

  • Lauren Old March 28, 2014 at 4:45 pm

    Just milk would be perfect

  • Zoe Roxby March 28, 2014 at 10:16 pm

    I bet using these in flapjacks would be amazing must try that

  • Gillian Holmes March 28, 2014 at 10:23 pm

    I would eat it for breakfast with plums

  • Sheryl Keene March 28, 2014 at 10:30 pm

    Granola muffins or as a base for cheesecake.

  • Carol Peace March 29, 2014 at 1:19 am

    I would have it with milk for breakfast or make it into flapjacks.

  • Vicki Macdonald March 29, 2014 at 4:43 pm

    Granola Flapjacks or granola bread, i’d love to try it in my breadmaker, bet its yummy !

  • Liz March 29, 2014 at 6:46 pm

    Add to pancakes

  • Blake Ahearne March 29, 2014 at 8:38 pm

    cereal bars

  • emma thackery March 30, 2014 at 3:39 pm

    granola bars

  • Cat (Yellow Days) March 30, 2014 at 8:48 pm

    I’d mix it with Yogurt

  • Jackie Allum March 30, 2014 at 9:32 pm

    I wouldn’t make anything, I’d just add it to my yogurt in the morning 🙂

  • Jo Evans March 31, 2014 at 4:58 pm

    Breakfast!!!!

  • Gemma Stanton March 31, 2014 at 10:54 pm

    Eat it straight up mmm with milk tasty

  • emma walters April 1, 2014 at 5:04 pm

    perfect for making energy bars

  • Rachel McMillan April 1, 2014 at 6:29 pm

    a healthy breakfast with fruit and yogurt

  • Hannah ONeill April 1, 2014 at 7:42 pm

    I’d make flapjack

  • Rachel Craig April 1, 2014 at 8:07 pm

    Granola bars. These could be used as a convenient snack.

  • Jan Beal April 1, 2014 at 10:13 pm

    I’d have it for breakfast with milk and some berries

  • Charmaine jackson April 1, 2014 at 10:16 pm

    I would add it to my vanilla yogurt to make it into a crunch yogurt also a topping for ice cream.

  • craig davis April 1, 2014 at 11:07 pm

    Amazing prize

  • Kirsty Mills April 2, 2014 at 12:23 am

    Flapjacks! 🙂

  • Laura Morris April 2, 2014 at 5:33 am

    Granola flapjack x

  • SAISSE SANDERS April 2, 2014 at 6:58 am

    SOME GORGEOUS FLAPJACKS WITH ADDED DRIED FRUIT AND DRIZZLED WITH CHOCOLATE!

  • Harley April 2, 2014 at 7:01 am

    Flapjacks yum

  • Kate Johnson April 2, 2014 at 7:30 am

    Flapjacks!

  • RachJ April 2, 2014 at 10:26 am

    I love making flapjacks so I’d either make some of those. Orrrrrrr, I have just discovered streuselkucken so I may adapt the recipe I found and add it to that. In fact, I think I will – thanks for the inspiration!

  • Sheila Reeves April 2, 2014 at 11:23 am

    I’d use it to make an apple crumble topping, or some breakfast/mid-morning muffins

  • lisa brandling April 2, 2014 at 12:22 pm

    we love flapjacks in this house, so I would make them first.

  • nicola hardman April 2, 2014 at 1:56 pm

    Flapjacks, but they wont last long!

  • Andrew Halliwell April 2, 2014 at 2:09 pm

    That apple crumble topping idea sounds nice… I’d go for that.

  • Rebecca Gransden April 2, 2014 at 2:50 pm

    Breakfast? Or some big cookies.

  • Tracy Sinclair April 2, 2014 at 7:26 pm

    I would have it for breakfast with milk, though I do like the idea of making a crumble with it x

  • olivia kirby April 2, 2014 at 7:50 pm

    breakfast!

  • susan.hoggett April 2, 2014 at 8:00 pm

    flapjacks

  • Emma Howard April 2, 2014 at 8:29 pm

    I’d make flapjacks

  • Rebecca C April 2, 2014 at 10:10 pm

    Flapjacks or muffins for breakfast on the go

  • Charmian Filewood April 2, 2014 at 11:55 pm

    I agree with the majority, flapjacks, muffins, my own granola bars but maybe experiment with making a millionaire shortbread but with a granola base xx

  • Solange April 3, 2014 at 1:03 am

    Flapjacks

  • Nicola Holland April 3, 2014 at 5:59 am

    Breakfast – yummy!

  • james wood April 3, 2014 at 7:28 am

    breakfast

  • emma falvi April 3, 2014 at 7:43 am

    a crumble topping

  • Elaine April 3, 2014 at 8:38 am

    I’m not a very adventurous (or good) cook so i’d probably be a bore and just add milk the tuck in!! lol 😉

  • Donna Lawton April 3, 2014 at 10:08 am

    I wanted to be original with my answer but it would be flapjacks so that didn’t happen. lol x

  • Hayley Todd April 3, 2014 at 10:58 am

    I would make a scrumptious fresh strawberry, yoghurt and granola layered parfait – yummy!

  • Erica Price April 3, 2014 at 11:51 am

    Just have it for breakfast.

  • Laura Pritchard April 3, 2014 at 12:14 pm

    I’d try to make some flapjacks for my son.

  • Pauline Wilson April 3, 2014 at 1:20 pm

    I would eat it with a lovely big dollop of yogurt on top

  • Judith Lightfoot April 3, 2014 at 1:46 pm

    I have a bowl of fruit & yoghurt daily which I top with granola. Also flapjacks.

  • Jo-Anne holton April 3, 2014 at 1:50 pm

    simply granola and yogurt!!!!

  • Daniel Todd April 3, 2014 at 2:17 pm

    I would make poohs bouncy granola tigger surprise to feed the piglets 😉

  • Ali Thorpe April 3, 2014 at 3:15 pm

    I’d mix it in with my usual flapjack mix to make crunchy flapjacks.

  • Kimberley Robinson April 3, 2014 at 4:03 pm

    Granola and strawberries and yoghurt

  • Emily Knight April 3, 2014 at 4:16 pm

    Breakfast! I’d mix it with Greek yoghurt 🙂

  • Mia Clarke April 3, 2014 at 4:39 pm

    mm this would be nice with berries and yoghurt

  • claire matthews-curtis April 3, 2014 at 5:00 pm

    I would like to try make some cakes or maybe biscuits with it

  • carly bryan April 3, 2014 at 5:02 pm

    granola cupcakes

  • sarah April 3, 2014 at 5:03 pm

    i think i would give a tray bake a go with it.

  • n parker April 3, 2014 at 5:15 pm

    Vanilla yoghurt and granola would make a lovely breakfast (or snack)

  • Chris Fletcher April 3, 2014 at 5:25 pm

    I would use it to make amazing crumbles!

  • beth moore April 3, 2014 at 5:33 pm

    i would simply enjoy on its own 🙂

  • Angela Kelly April 3, 2014 at 5:37 pm

    I’d just make breakfast!

  • Ian Murray April 3, 2014 at 5:58 pm

    Mix it with yoghurt. Yum.

  • Hannah Ingham April 3, 2014 at 6:05 pm

    Definitely breakfast with yogurt!

  • anthea holloway April 3, 2014 at 6:21 pm

    I would make some granola bars and have them as snacks during the day.

  • amber April 3, 2014 at 7:01 pm

    Some yummy flapjacks!

  • Sheri Darby April 3, 2014 at 7:06 pm

    Mixed with Greek Yogurt

  • Claire Butler April 3, 2014 at 7:10 pm

    Id eat topped with bananas

  • karen dixon April 3, 2014 at 7:26 pm

    Healthy granola bars for breakfast

  • Sarah Parker April 3, 2014 at 7:30 pm

    If its healthy I’ll try it 🙂

  • Robby Price April 3, 2014 at 7:46 pm

    Flapjacks

  • Karen R April 3, 2014 at 7:56 pm

    I’d simply have it with hot milk 🙂

  • lisa tebbutt April 3, 2014 at 8:01 pm

    with yogurt yummy

  • Deborah Bird April 3, 2014 at 8:22 pm

    I’d just eat it with milk 🙂

  • Natalie Henderson April 3, 2014 at 8:37 pm

    I would make flapjacks with it!! 🙂

  • Jamie April 3, 2014 at 9:04 pm

    Them rice Kripsy Cake-y things, but an updated various LOL 🙂

  • Leigh Larkin April 3, 2014 at 9:06 pm

    We love granola sprinkled on top of yoghurt and strawberries as a pudding rather than breakfast.

  • Ellen Stafford April 3, 2014 at 9:08 pm

    I would have granola and yoghurt

  • Rebecca Powell April 3, 2014 at 9:08 pm

    Yoghurt and granola for my breakfast

  • Angela Sandhu April 3, 2014 at 9:12 pm

    Milk and strawberries

  • Dawn Chapman April 3, 2014 at 9:39 pm

    Just with a banana for my breakfast.

  • laura hadland April 3, 2014 at 10:00 pm

    Crumble flapjacks

  • benjamin April 3, 2014 at 10:13 pm

    Cracking!

  • Bonnie King April 3, 2014 at 10:21 pm

    I think I would give breakfast bars a go!

  • Amy Jo McLellan April 3, 2014 at 10:47 pm

    I’ve seen lots of comments suggesting mixing yoghurt with this, and now that’s exactly what I’d do too!

  • SUSAN L HALL April 3, 2014 at 11:01 pm

    I think they would be great to make Rocky Road buiscuits

  • claire little April 3, 2014 at 11:04 pm

    granola and milk

  • Jayne K April 3, 2014 at 11:05 pm

    A nice breakfast with semi-skimmed milk.

  • Karis April 3, 2014 at 11:24 pm

    Would just have them with milk.

  • Chantelle Kemp April 3, 2014 at 11:57 pm

    Id have it will Greek yoghurt topped with sliced banana 🙂

  • GEORGE WILLIAMSON April 4, 2014 at 5:39 am

    Granola & Yoghurt topped with banana

  • Simon Fullard April 4, 2014 at 6:20 am

    put it in a protein smoothie – trust me!!

  • Phoebe April 4, 2014 at 7:13 am

    I would just have it for breakfast with some yogurt!

  • Annamarie Riddiford April 4, 2014 at 7:32 am

    I would have this cereal cold with yoghurt and raspberries on, I love granola

  • olga carpenter April 4, 2014 at 7:38 am

    having it with hot milk would make it special

  • trevor linvell April 4, 2014 at 7:43 am

    Id add ice cold milk and have it for my breakfast

  • Pamela Cook April 4, 2014 at 7:55 am

    These relly do sound special – yum!

  • Claire Docherty April 4, 2014 at 8:33 am

    I like to add bananna and whole fat milk 🙂

  • Elizabeth Ferguson April 4, 2014 at 8:45 am

    Hot milk and with my daughter

  • Kate O'Neill April 4, 2014 at 9:46 am

    Maybe cookies

  • laura avery April 4, 2014 at 9:59 am

    I love mine with natural yogurt, sat in the garden with a pot of tea, watching the chickens.

  • Diana April 4, 2014 at 11:50 am

    Muffins! 🙂

  • Keith Hunt April 4, 2014 at 12:19 pm

    Drop some into lemon yogurt

  • Janice April 4, 2014 at 12:30 pm

    Just milk, but in my tigger breakfast bowl.

  • ELISHA April 4, 2014 at 12:33 pm

    always with warm milk on a cold day on a warm day yoghurt for fun make flap jacks on the run just a dry nibbles in a plastic container! they are versatile

  • Michelle Wild April 4, 2014 at 1:17 pm

    I want to make some of the cereal bars for when I need to munch.

  • Giulia April 4, 2014 at 2:19 pm

    Great bars.

  • Clare Hubbard April 4, 2014 at 2:25 pm

    Crunchy flapjacks!

  • Tracey Yardley April 4, 2014 at 3:02 pm

    Yummy granola with bran flakes and milk to start my day healthily!

  • Gail Bennett April 4, 2014 at 3:08 pm

    I imagine it would be lovely with low fat yoghurt 🙂

  • Yvonne April 4, 2014 at 3:14 pm

    Flapjacks

  • Lian Hunt April 4, 2014 at 3:14 pm

    Granola and yoghurt – nice and easy

  • Kathryn Casbolt April 4, 2014 at 3:21 pm

    I would make flapjack type bars. Also I’d use as a crumble topping for desserts.

  • Danielle Pearce April 4, 2014 at 3:30 pm

    I would make Flapjacks with Gronola lovelly xxxx

  • Natalie Gillham April 4, 2014 at 4:18 pm

    I would have it with natural yogurt and bananas drizzled with honey 🙂

  • Kirk Bevins April 4, 2014 at 4:23 pm

    I would definitely be pouring some yoghurt on top of it and some of my cinnamon flavoured honey and having some breakfast delight!

  • Jacqueline Roberts April 4, 2014 at 4:47 pm

    Just a simple splash of milk

  • carol boffey April 4, 2014 at 4:48 pm

    just milk

  • Allan Fullarton April 4, 2014 at 5:20 pm

    Cold Milk – lovely.

  • Vanessa April 4, 2014 at 6:18 pm

    Iced cold milk

  • katherine b April 4, 2014 at 6:55 pm

    I’d have them for breakfast with milk or yoghurt

  • Naomi Buchan April 4, 2014 at 7:42 pm

    I’d probably just eat it with milk or yogurt x

  • Lucy Mayer April 4, 2014 at 7:46 pm

    I’d love them with Greek style yoghurt (and perhaps a handful of dark chocolate chips!)

  • Katy Lou April 4, 2014 at 7:49 pm

    I’d make layered granola breakfast pots with greek yoghurt, fruit compote and of course Special K granola 🙂

  • laura stewart April 4, 2014 at 7:53 pm

    warm milk would go nicely xx

  • carrie-ann pierce April 4, 2014 at 9:40 pm

    I would use it to make flapjack

  • jannetteroden April 4, 2014 at 9:44 pm

    Warm milk x

  • emma wolski April 4, 2014 at 10:14 pm

    Natural yogurt and fruit! Yum

  • emma weaver April 4, 2014 at 10:24 pm

    with milk

  • jodie harvey April 4, 2014 at 10:25 pm

    i would have it just with milk, but warm milk rather than cold 🙂

  • Sarah Davies April 4, 2014 at 10:41 pm

    I’d have it with Greek Yoghurt and fresh berries.

  • Natalie Crossan April 4, 2014 at 10:46 pm

    Cold milk – gorgeous breakkie 🙂

  • sarah louise gray April 4, 2014 at 10:47 pm

    alpro light with chopped strawberries and blueberries. x

  • pam Lawrence April 4, 2014 at 10:52 pm

    I would make breakfast with it – slosh a little cold milk over and fling some fruit on!!!

  • Lucy Irving April 4, 2014 at 10:53 pm

    flapjacks

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