Oat Cookies – Recipe

July 25, 2012
A bowl of food, with Cookie

Ingredients
100ml – Flora Cuisine (100g/4oz Margarine)
100g/4oz – Sugar
100g/4oz Self raising flour
100g/4oz Rolled oats
1 Tablespoon Golden Syrup
Pinch of Bicarbonate of Soda

2 Baking Trays

Makes 16 biscuits

Method

  1. Light oven gas 4/180C 
  2. Grease trays 
  3. Cream Flora Cuisine (margarine), sugar and syrup in a mixing bowl using a wooden spoon 
  4. Mix in sieved flour and Bicarb. soda, the stir in the oats
  5. Press the mixture into a ball, divide mixture in 16 equal pieces, roll into balls 
  6. Place 8 on each tray, flatten slightly
  7. Bake for 10-15mins until golden brown, leave on tray to cool for 5 minutes before lifting 
  8. Cool on a wire rack
Boo xxx
Disclosure Policy: I was sent some Flora Cuisine to review, I thought it best to show you how you can incorporate into baking.

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